I found this recipe here and modified it by adding xanthan gum. I like how it has sorghum in it. I tried it making my fabulous pizza crust recipe and it was a real winner! Today I am baking it in a cake and we shall see how that goes.
2 1/2 cups brown rice flour
2 1/2 cups white rice flour
2 cups tapioca flour
1 cup sweet rice flour
1 cup sorghum flour
1 1/2 tbsp xanthan gum
Mix together and store in an airtight container.
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