This is a recipe from my stepmother, Suzanne. I remember baking these huge monstrous cookies with her in my youth. I love how versatile & delicious this recipe is. :D
Photo found here.
Monster Cookies
INGREDIENTS:
1 dozen eggs
2 lbs brown sugar
1 tbsp vanilla
1 tbsp corn syrup
3 lbs JIF (this brand is gluten free) peanut butter
1 lb butter, softened
18 cups GF* quick oats
8 tsp baking soda
HOW TO PREPARE:
Mix together. Then add: m&ms, chocolate chips, nuts, raisins, whatever! Bake at 350° for 13 minutes. 6 cookies per sheet.
GF* = Gluten Free
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