My sister and my family went crazy for this recipe when I made it over winter break. It's fabulous!
White Chicken Bean Chili
3 cans (15oz each) great northern beans, rinsed and drained
3 cups cubed cooked chicken breast
1 jar (15oz) Classico (It is gluten free) Alfredo sauce
2 cups chicken broth
1 1/2 cups frozen gold and white corn
2 cups shredded cheese
1 cup sour cream
2 tbsp minced onion
3 garlic cloves, minced
1 tbsp ground cumin
1 1/2 tsp pepper
1 tsp cayenne pepper - or to taste, I put less...
HOW TO PREPARE:
In a 5 or 6 quart crockpot, combine all ingredients. Cover and cook on low for 3-4 hours or until heated through. Serve with bread.